News
20. mars 2024
Spanish culinary students reinterpret Icelandic salted cod
13. mars 2024
Washingtonians embrace Iceland
12. mars 2024
Icelandic seafood companies made waves in Boston
9. mars 2024
Kerecis Receives the Export Award and Laufey Honored
4. mars 2024
New Video regarding volcanic activity and travel safety in Iceland
28. febrúar 2024
Icelandic salted cod in the spotlight in Italy
26. febrúar 2024
Taste of Iceland kicks off in Washington
6. febrúar 2024
Top ten ranking: Iceland is for thriving entrepreneurs
29. janúar 2024
Icelandic Technology in the Global Press
19. janúar 2024
Promoting sustainability stories
15. janúar 2024
Presentation in London on international flights from Akureyri
9. janúar 2024
Supporting international flights to East and North Iceland
15. desember 2023
Marketing actions due to seismic activity in Grindavik
14. desember 2023
easyJet selling flights to Akureyri for winter 2024
7. desember 2023
Still glowing after SLUSH
24. nóvember 2023
Icelandic innovation shines at SLUSH 2023