14. september 2026

Student Chefs Discover the People and Places Behind Icelandic Salted Cod

Business Iceland representatives Kristinn Björnsson, Alisa Silveira, and Björgvin Þór Björgvinsson pose with the winning student chefs and their teachers during the CECBI trip to Iceland in September 2026.

Representatives from Business Iceland, Kristinn Björnsson, Alisa Silveira, and Björgvin Þór Björgvinsson, together with the chef students and their teachers.

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